Tags: italian

  • Broiled Tomato Snack

    1 steak tomato
    6 tablespoons prepared pesto sauce
    6 slices lowfat mozzarella cheese

    Directions

    Preheat the oven to Broil.
    Slice the tomato to 6 even slices .
    Top each slice with a tbsp of pesto and a slice of cheese.
    Broil until cheese is melted and eat away.

  • Chicken Capri

    Ingredients
    4 tablespoons low-fat ricotta cheese (Part Skim)
    1/2 teaspoon dried oregano
    1 teaspoon fresh parsley, finely minced
    1/4 teaspoon salt
    1/4 teaspoon fresh cracked pepper
    2 tablespoons parmesan cheese
    4 skinless boneless chicken breast halves
    1/2 teaspoon garlic powder
    2 tablespoons extra virgin olive oil
    4 tablespoons crushed tomatoes
    4 slices reduced-fat mozzarella cheese
    Directions
    1 In a small bowl mash Ricotta Cheese, Parmesan Cheese, Salt, Pepper, Oregano& Parsley together until well blended.
    2 Toss the chicken with the garlic powder and brown in the olive oil in a large skillet over medium [...]

  • Sausage and Spinach Manicotti

    8
    uncooked manicotti pasta shells

    1/2
    lb sausage

    1
    medium onion, chopped (1/2 cup)

    2
    teaspoons finely chopped garlic

    1
    cup ricotta cheese

    1
    teaspoon Italian seasoning

    1
    box (10 oz) frozen cut spinach, thawed, squeezed to drain

    1 1/2
    cups pasta sauce (any flavor) or marinara sauce

    2
    tablespoons finely shredded Parmesan cheese

    Heat oven to 375°F. Spray bottom and sides of 11×7-inch (2-quart) glass baking dish with cooking spray.
    Cook pasta shells as directed on box, omitting salt. Rinse with cool water; drain well.
    Spray 10-inch nonstick skillet with cooking spray. Cook turkey, onion and garlic over medium [...]

  • Copy Cat Zuppa Tuscana

    2 large russet baking potatoes
    1 pound mild Turkey Italian sausage
    1 large onion, chopped
    2 cans chicken broth
    1 quart water
    2 cloves garlic, minced
    8 slices bacon, cooked to a crisp
    salt and pepper, to taste
    2 cups kale or Swiss chard, chopped
    1 cup evaporated milk
    Preheat oven to 300 F. Slice potatoes in half and then cut into 1/4-inch slices. Brown sausage. Place onions, potatoes, chicken broth, water and garlic in a large pot. Cook over medium heat until potatoes are fork tender. Do not drain. Add [...]

  • Olive Garden Copycat Zuppa Toscana – 38298 – Recipezaar

    Recipe to try.
    via Olive Garden Copycat Zuppa Toscana – 38298 – Recipezaar.

  • Chicken Pomodoro

    4 boneless skinless chicken breasts
    3 Tbs olive oil
    1 onion, chopped fine
    4 garlic cloves, minced
    1 tsp dried oregano
    1/4 tsp red pepper flakes
    1 14.5 ounce can of diced tomatoes
    1/3 cup cream
    1/4 cup finely chopped fresh basil.
    1. Pat chicken dry.  Season with salt and pepper.  Heat 1 Tbsp oil in large skillet over medium high heat until just smoking.  Cook chicken until golden, about 3 minutes per side, transfer to plate.
    2.  Heat remaining oil in empty skillet, over medium high heat until [...]

  • Italian Sausage Soup

    Absolutely a family favorite. I end up doubling this for lunches. Reheats perfectly.